Traditional Chinese Poultry

• C 1. Kung Pao Chicken in Chengdu Style

  • 14.99

• C 2. Diced Chicken with Dried Pepper Chongqing Style (Crispy)

  • 14.99

• C 3. Three Peppers Diced Chicken

  • 14.99

• C 6. Shredded Duck with Baby Ginger

  • 16.99

• C 7. Tea Smoked Flavor Duck (Bone-In) (Half)

  • 18.99

• C 8. Peking Duck (Half)

  • 18.99

• C11. Chicken with Basil

  • 15.99

• C13. Frog with Pickled Turnip in Spicy Sauce

  • 17.99

• C14. Fry Sauteed Frog

  • 17.99